Meal planning for people with diabetes
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چکیده
Your brother is lucky to have such a caring sibling. You can best help your brother by learning more about diabetes, if you're not in the know already. Diabetes [2] is caused either by the body's inability make enough insulin or to use it well ? which leads to uncontrolled blood glucose levels. If left untreated, it can increase the risk of hypoglycemia [3], and damage to the liver, kidneys, and heart. Diet, as you?ve likely deduced, is a major tool in managing a person?s blood glucose level (along with physical activity and a management plan with your health care provider). The good news is that many of the dietary recommendations for diabetes are similar to those for the general healthy population: eat a diet rich in fruits, veggies, and whole grains, with moderate amounts of lean proteins, non-fat or low-fat dairy, and small amounts of healthy fats and oils.
منابع مشابه
Nutritional Management of Type 1 Diabetes
This chapter focuses on medical nutrition therapy (MNT) in type 1 diabetes mellitus (T1DM), which is vital to achieve metabolic control in patients suffering from this disease. The nutritional goals for people with T1DM are reviewed, which aim at maintaining near-normal blood glucose levels by coordinating insulin therapy, diet, and physical activity patterns. A nutrition prescription is given,...
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The number of people worldwide with type 2 diabetes is expected to double by 2030.1 In the United States, diabetes affects ~ 26 million people of all ages, about one-fourth of whom are not yet diagnosed.2 Despite the availability of a wide range of pharmacological treatments and the best efforts of diabetes educators and other health care professionals, good control of diabetes and its comorbid...
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The inability to achieve optimal diabetes glucose control in people with diabetes is multifactorial, but one contributor may be inadequate control of postprandial glucose. In patients treated with multiple daily injections of insulin, both the dose and timing of meal-related rapid-acting insulin are key factors in this. There are conflicting opinions and evidence on the optimal time to administ...
متن کاملThe Effects of 6 Isocaloric Meals Pattern on Blood Lipid Profile, Glucose, Hemoglobin A1c, Insulin and Malondialdehyde in Type 2 Diabetic Patients: A Randomized Clinical Trial
Background: The present clinical trial study aims at investigating the effect of daily energy intake in 6 isocaloric meals in comparison with the current meal pattern (3 meals and 2 small snacks per day) on type 2 diabetes risk markers in diabetes during 3-month period. Methods: Eighty four type 2 diabetes patients were randomly divided into 6 isocaloric meal diet or a balanced diet (3 meals an...
متن کاملInsulin Administration and Rate of Glucose Appearance in People With Type 1 Diabetes
OBJECTIVE To assess whether prandial insulin, in addition to basal insulin, has an effect on the rate of glucose appearance from a meal in people with type 1 diabetes. RESEARCH DESIGN AND METHODS The rate of glucose appearance from a mixed meal (Ra(meal)) was investigated in six adult (aged 24 +/- 2 years), lean (BMI 23.6 +/- 1.5 kg/m(2)) subjects with well-controlled type 1 diabetes (duratio...
متن کاملدیابت و روزه داری
It is estimated that there are 1.1-1.5 billion Muslims worldwide, and prevalence of diabetes is approximately 4.6%. Many patients with diabetes insist on fasting during Ramadan, thereby creates a medical challenge for themselves and their physicians. These patients are susceptible to diabetic complications such as hypoglycemia and hyperglycemia. It is therefore important that medical profession...
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تاریخ انتشار 2017